In the wonderful setting of the farmstead our chef suggests the “ best” of the traditional cuisine in Piedmont, preparing delicious dishes, accompanied by a large range of selected wines . These ones are produced above all in our cellar or in the other known cellars of the area. All products of the

  restaurant - cuisine are home- cooked: bread, pasta, pastries and they always contain genuine ingredients produced in our farm. The restaurant includes two living rooms where you can enjoy the friendly atmosphere, which is perfect to organize dinners with friends or working colleagues.